This recipe is not for the weak of heart. It is a lot of work. I highly suggest reading the directions two or three times. At least two days worth of work, but day one is just mixing the poolish together and let it sit over night. Day two is […]
I have always wanted to help people bring great tasting, healthy food that won't break the bank to their tables. I knew if I wanted people to take me seriously I need to get my degree in nutrition and health. So that’s what I did. With the help and encouragement of my family, I went back to school so gain the knowledge need to be able to cook healthy, great tasting foods on a budget.